Kol Tzion (קוֹל צִיּוֹן)

T he South and Southeast are rich in culinary tradition, and a new wave of Black vegan entrepreneurs is putting a compassionate and delicious spin on classic flavors. From hearty soul food to delectable desserts, these 12 Black-owned vegan restaurants are must-visits for anyone craving plant-based goodness with a Southern flair. Get ready to discover your next favorite meal! Here are 12 exceptional Black-owned vegan restaurants in the South and Southeast: Lov’n It Live Address: 2764 East Point St, East Point, GA 30344 Phone: (404) 762-0888 Cuisine Type: Raw Vegan, Juice Bar Rating: 4.5 stars (various online review platforms) Popular Menu Items: The "Living Burrito," Sea Moss Gel, fresh pressed juices, smoothies, raw lasagna. Lov'n It Live is known for its vibrant and nourishing raw dishes. Slutty Vegan - ATL Address: Multiple locations in Atlanta, GA (e.g., 1542 Ralph David Abernathy Blvd SW, Atlanta, GA 30310) - Check their website for the most up-to-date addresses...

Get ready to indulge in a timeless Southern delight, reimagined for the plant-based kitchen! This Vegan Southern Peach Cobbler captures all the warm, comforting essence of the classic, without a single compromise on flavor or texture. We're talking about perfectly ripe, juicy peaches, simmered in a sweet, subtly spiced syrup, crowned with a golden-brown, buttery, and tender biscuit-style topping. Every spoonful delivers that quintessential taste of homemade goodness that evokes lazy summer afternoons and cherished family gatherings. Whether you're a seasoned vegan or simply exploring delicious plant-based desserts, this cobbler is guaranteed to become a new favorite, proving that Southern comfort food can be both compassionate and utterly irresistible. Ingredients: For the Peach Filling: 6 cups ripe peaches, peeled and sliced 1/2 cup granulated sugar 1/4 cup brown sugar 1 tablespoon cornstarch 1 teaspoon ground cinnamon 1 tablespoon lemon juice For the Biscuit Topping: 2 cups ...